Takeda Aogami Super Gyutou - 270mm (10.5")
The Takeda knives are hand made by blacksmith Shosui Takeda in Okayama, Japan. Mr. Takeda is a 3rd generation master blacksmith and each knife is carefully and painstakingly forged and tempered out of Blue Aogami Super Steel. Aogami steel is a hard carbon steel (not stainless), which holds an incredible edge, while still being easy to sharpen. Each Takeda knife is completely unique and sharp out of the box.