Stuffed-Grape-Leaf-Cabbage-Leaf-Rolling-Machine-Dolma-Yaprak-Sarma-Tool

Greek Dolmathes Rolling Machine for Stuffed Grape Leaves Machine 1. Depending on the thickness required, adjust the lever to 1, 2, or 3. 2. Place the roller on a flat area, the lever facing you. Lay the leaf on the roller band and pull roller band back a little with your fingers. 3. Spoon the stuffing inside the leaf. 4. Push the lever forward or push handle down (depnding on model A or B) and your grape leaf is ready for cooking! Level 1: Grape leaves & cabbages Level 2: Stuffed phyllo dough, various recipes Level 3: Thinnest level, as desired * Too much or too little of the stuffing may complicate functionality. When done, wipe the roller with soap and rinse with water. No dishwasher. You must make sure it is dry before storing