Stuff'd - Stuffed Grape Leaves 6 X 6.3oz

High quality white rice is cooked by a genuine Turkish recipe with special spices, and then hand wrapped in young and tender vine leaves, which were handpicked during spring, in order to make a healthy and delicious meal. Dolma (in turkey) or Dolmadakia (in greece) are a delicious, all-natural dish, ideal as an appetizer or a main course. Dolma is a family of stuffed vegetable dishes common in the Balkans and surrounding regions, Middle East, the Caucasus (most of these regions having a common Ottoman heritage), Russia, Central and South Asia.