SMOkettle

With The SMOkettle 225, you can smoke food on your 22" Weber kettle. Never burn your food again. This water pan was specially designed to take the hassel out of cooking ribs. Once you place your seasoned ribs on the grill, you can sit back & relax and let the SMOkettle do its thing. The SMOkettle holds a constant 200-250 degree temperature for hours. You can cook anything on it- ribs, chicken, fish - with superb results! You can even use the SMOkettle Pan without water as a method for indirect cooking.