Ramen, Udon, Soba – Authentic Japanese Noodle Soup Recipes

A beautiful collection of easy and authentic Japanese noodle recipes from Kimiko Matsushima.

Most people tend to think that preparing Japanese dishes is complicated and involves a lot of efforts. However, Japanese noodles are quite easy to prepare and preparation time does usually not take longer than 30 minutes.

A renowned expert on Japanese cuisine, Kimiko Matsushima, offers a collection of the most popular and delicious Udon, Soba and Ramen recipes.

This book includes authentic Japanese recipes for all your favorite traditional noodle dishes, like Butter Miso Ramen, Shoyu Ramen, Yakisoba, Tanuki Soba or Tororo Udon.