Mason-Jar-Fermentation-Kit-Sauerkraut-Kimchi-Pickles-Set-of-2-Air-Lock-fermenting-kits
Easy for first time fermentors! Just add chopped produce to any wide mouth mason jar, pour salt-water solution over the produce. Attach Lid and seal to Fermentation Set and set it on your counter for 3-6 weeks! Produces Quality Consistent Results! Easy to Use, Disassemble and Clean.
