JBK Pottery Brown Sugar Saver - Terra Cotta Humidifying Stone Softens Brown Sugar, Keeps Snacks Crisp and Fresh - Natural Clay Moisture Absorber for Food and Chips (Oak Leaf Design)
Soak your ceramic brown sugar softener in water for 15 minutes, pat dry, and put on top of the brown sugar. When kept in a sealed container, this will keep brown sugar soft for up to 3 months. When sugar begins to harden, re-soak, pat dry, and use again.
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