Italian Panettone Christmas Cake Traditional 2.2 lb

The typical Milan Panettone contains the flavors and aroma of the mother dough Bonifanti with only natural yeast without any addition of brewer's yeast in harmony with Sultana raisins and candied orange and citron peels. Precious ingredients, cooled at room temperature and hand-wrapped.

The origin of Bonifanti products comes from Piemonte, with its history, with some of its ingredients, and with a culture of artisan and with a flair for doing well.

2.2 pound (1 kilogram)

Ingredients: Wheat flour, Sultana raisins (14%), water, butter, sugar, pasteurized egg yolk, natural yeast sourdough (wheat flour, water), candied orange peels (6%): {orange peels, glucose - fructose syrup, sugar, lemon juice concentrate}, candied citron (2%): {citron glucose - fructose syrup, sugar, lemon juice concentrate}, mono and di-glycerides of fatty acids as emulsifier, invert sugar syrup, pasteurized egg white, honey, milk powder, salt, cacao butter, natural citrus fruits flavor, vanilla beans from Madagascar

Packaging: Plastic wrap with a beautiful box

Season: In stock from November until January

Awards: Gold Star - Italian Great Taste Award 2014