Indoor! Grilling
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2016-10-20
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Indoor! Grilling

Indoors—It's the new outdoors

SPIT-ROASTED PRIME RIBS, crusty on the outside, moist and tender inside. Yes! CHICKEN UNDER A BRICK, heady with smoke and spice. Yes! CURRY-GRILLED LAMB KEBABS, POTATOES ROASTED IN THE ASHES, BAYOU WINGS, VANILLA-GRILLED PINEAPPLE WITH DARK RUM GLAZE—all of it infused with honest-to-goodness real-grilled flavor, and all of it cooked indoors. Yes!

Bursting with bold new ideas, 270 righteous recipes, and hundreds of tips and techniques—from how to season a cast-iron grill pan to buying brisket cut from the "flat"—Raichlen's Indoor! Grilling brings the guru's mastery of live-fire cooking indoors. New every day's a good day to grill.

  • AuthorSteven Raichlen
  • BindingPaperback
  • FormatBargain Price
  • LabelWorkman Publishing Company
  • ManufacturerWorkman Publishing Company
  • NumberOfItems1
  • NumberOfPages416
  • PackageQuantity1
  • ProductGroupBook
  • ProductTypeNameABIS_BOOK
  • PublicationDate2004-11-01
  • PublisherWorkman Publishing Company
  • StudioWorkman Publishing Company
  • TitleIndoor! Grilling