Grub Rub BBQ Seasoning & Meat Rubs for Smoking - Pork Rub, Steak Seasoning, & Brisket Rub - Award Winning Family Recipe - Moist, Tender, & Juicy Meats, Seafood, Veggies & More

From an old family recipe passes from generation to generation. Gordon's Grub Rub will create its own delicious sauce to seal in the meat's natural juices and flavor. Keeps meet moist and tender while cooking. No need to add anything else! One 13 oz. bottle. Excellent on all meats including brisket, ribs, fajitas, tenderlions, steaks, hamburger, jerky, chicken, turkey, pork, chops, hams, roast, fish, shrimp and vegetables including pinto beans black-eyed peas, corn on the cob and french fries.