Cooking the West African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Cooking the West African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

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Cooking the West African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Offers an introduction to West African cooking, featuring typical recipes for everyday meals and snacks, and dishes for special occassions and holidays.
Title: Cooking the West African Way
Author: Nabwire, Constance/ Montgomery, Bertha Vining
Publisher: Lerner Pub Group
Publication Date: 2001/12/01
Number of Pages: 72
Binding Type: LIBRARY
Library of Congress: 00012662

  • TitleCooking the West African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
  • BrandBrand: Lerner Publications
  • ManufacturerLerner Pub Group
  • BindingLibrary Binding
  • ProductGroupBook
  • UnitCount1
  • EANs9780822541639