Chef’n GarlicZoom Garlic Chopper, Arugula and Meringue
Simply peel, fill, and roll and the Garlic Chopper will turn out perfectly chopped garlic from your peeled cloves. Your hands will thank you later. The long lasting stainless steel blade is removable and cleanup is quick and easy. Top rack dishwasher safe. By Chef'n.
The Garlic Zoom Rolling Garlic Chopper by Chef'n minces garlic in a snap! Simply peel, fill, and roll! The Rolling Garlic Chopper produces perfectly chopped garlic from your peeled cloves every time. Avoid a sticky, smelly, garlicky mess by using the rolling chopper instead of a traditional knife. Your hands will thank you later. The garlic chopper is also great for chopping ginger. The long lasting stainless steel blade is removable and cleanup is quick and easy. Top rack dishwasher safe.
Avoid dealing with that messy, sticky process that goes along with chopping your own garlic. By using the Garlic Zoom Rolling Garlic Chopper, your cooking experience is both enhanced and increasingly productive because it eliminates the trouble and stress of manually chopping just the right amount of garlic into the precise size and texture. To use, simply open the Garlic Zoom, place in the desired amount of garlic, close, and get rolling! To clean, remove the blade and place in the dishwasher. We can't guarantee you won't end up with garlic breath, but with the Garlic Zoom Rolling Garlic Chopper by Chef'n, your hands and kitchen counter will remain garlic-free and mess-free.
There's something you should know about us. We can't stand the status quo€"especially when the status quo stinks. That was literally true back in 1982, when you had two options for getting garlic into your meal: chop up a fresh clove and have your hands smell for the rest of the day, or settle for a couple of thin, dry flakes tapped out of a plastic container. For our founder, CEO, and Famous Inventor David Holcomb, there really was no option. He had to do better, and he knew he could.
Fast forward a few decades and David's first creation, the Garlic Machine, has become Chef'n. We're a growing Seattle-based company with more than 250 product patents worldwide and a single mission. We want to make better tools so you can make better food. It's what drives our in-house design team to reinvent the utensils and gadgets that most of us take for granted while we're cooking and cleaning. It's what attracts the terrific, talented people we've welcomed into our Chef'n family. And it's what compels us to tell everyone we meet about the innovation Chef'n products can bring to their kitchens.
Is anyone listening? Well, the design awards and magazine covers seem to say yes, but for us the true test is in the homes of real people around the world. So put one of our inventions to work, create something delicious, and we look forward to hearing from you about your Chef'n experience.
