Cast Iron Cooking For Beginners: Cook 21 delicious recipes like a professional chef

Cooking With Cast Iron
Anybody here likes Iron man? I like him too. He is cool and does amazing stuff. How cool is that if we can become IRONMAN. So who wants to be IRONMAN? It’s simple. Start making your food in cast iron. LOL…. I was kidding. But Cooking in Cast iron is healthy as compared to today’s utensils. Firstly there is no need to use too much oil while cooking with cast iron. Secondly it is not like non-sticky pans. Cast iron is chemical free. Apart from this it leaches some iron into your food which is really good.
People are using cast iron from centuries. And the good thing about these days is that cast iron cooking is back. I personally uses sarbloh utensils. Sarb means all and loh means iron. They are made from pure iron. If you like this book and want me to write a book on cooking with sarbloh then please comment.
The book contains 21 yummy dishes from around the word. They are not only delicious but also have great nutrients. Furthermore these dishes are easily to cook at home. Here are some dishes from book
Broccoli – Ham pasta salad
Italian Vegetable Hoagies
Vegetarian Biryani
Tofu Rancheros
If you want to enjoy healthy and delicious food then this book is for you.