Caffeine Consumption and Health (Nutrition and Diet Research Progress)

This book presents current research in the study of caffeine consumption and health. Topics discussed in this compilation include the neuroprotective effects of caffeine; how chronic caffeine improves cardiac recovery following hypoxia; the role of cytochrome P450 in caffeine-herb interactions; the effects of caffeine on attention and motor performance and hypertension; caffeine use in sports and caffeine consumption; and, changes in the function of dopaminergic transmission.