All-Clad Tri-Ply Stainless 3 Qt Saute with Lid
All-clad stainless steel 3-quart saute pan with lid features a large surface area and tall, straight sides that hold in juices, prevent splattering, and allow for easy turning with a spatula. Ideal for a wide range of foods including chicken breasts and fish fillets, the saute pan offers the convenience of browning or searing, then deglazing or finishing in liquid; all in one pan.
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